Trying new food is one of the best parts of traveling. It’s a chance to experience new flavors and dishes you can’t find at home. According to a recent study, nearly half of all travelers say they like to try new foods when they travel. This number is even higher for millennial travelers. About 60% of them want to try new foods when they travel.
But with so many options, it can be hard to know where to start. Here are a few tips for expanding your food horizons while traveling.
1. Do some research ahead of time.
Before you even step foot in your destination, do a little research on the local cuisine. Read articles, look at pictures, and watch videos to get an idea of what kinds of foods you’ll be able to try. This will help you narrow down your options and decide what you’re most interested in trying. A quick Google search can yield a wealth of information.
Some people also read travel guides or food blogs for specific recommendations. This can be a great way to get ideas, but keep in mind that everyone’s tastes are different. What one person loves, another may not care for. So take recommendations with a grain of salt and use them as a starting point for
2. Talk to the locals.
One of the best ways to find good food is to ask the locals. They know where the best restaurants are and what dishes are worth trying. If you’re feeling adventurous, you can even ask them to recommend a dish you’ve never tried. Just be sure to specify that you’re looking for something new and different.
Always be respectful when talking to locals, and remember that not everyone will speak English. Learning a few key phrases in the local language is always a good idea before you travel. Try to learn phrases like, “Where is the best place to eat?” and “I’m looking for something new to try.” But even if you can’t speak the language, a smile and a willingness to try new things will go a long way.
3. Try specialty restaurants.
Another great way to find new foods is to eat at specialty restaurants. These are places that focus on a specific type of cuisine or dish. Many cities have restaurants that specialize in everything from sushi to tacos. This is a great way to get an authentic taste of the local cuisine. And it’s also a good way to try something new that you may not be able to find at home.
One of the most sought-after cuisines is Filipino cuisine. Because of this, Pinoy pastry stores are becoming more popular. With unusual flavors like ube and pandan, these stores offer a unique and delicious experience. Another popular option is Peruvian food. Ceviche, a dish made with raw fish, is a must-try.
4. Sample street food.
Not every meal has to be at a sit-down restaurant. Street food is a great way to try new things and is usually very affordable. This is especially true in developing countries. Street food is often fresh and made to order. And because it’s typically cooked in small batches, you’re less likely to get sick from it.
Of course, you should use your common sense when eating street food. Avoid any place that looks dirty or unappetizing. And be sure to eat food that is cooked all the way through. Street food can be a great way to try new things, but it’s not worth getting sick over. Always use your best judgment.
5. Be open to new experiences.
The most important thing to remember when trying new foods is to be open to anything. Don’t write something off just because it looks or sounds different from what you’re used to. You might be surprised by how much you like it! For example, you may not think you like seafood, but you might find that you love sushi. Or you may not be a fan of spice, but you might find that you love Thai food.
The best way to expand your food horizons is to keep an open mind. You never know what you’ll end up liking. So go out and try something new today! Who knows, it may become your new favorite food.
By doing a little research ahead of time, talking to the locals, and being open-minded, you’ll be able to expand your food horizons and have a truly memorable travel experience. Always approach new foods with an adventurous spirit and be willing to try something new. You might just find your new favorite dish! With a little effort, you can turn every trip into an opportunity to explore new and exciting cuisine.